DIY Jar-cuterie
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minutesYou guys probably know by now that one of my guilty pleasures & favorite things in the world to craft (and eat, ha) is a good charcuterie board! I love how creative you can get with it, and it’s always a crowd favorite. Well, charcuterie boards aren’t the most easy thing to take on-the-go…so I present to you the solution: JAR-CUTERIE! This is all of the elements we love about charcuterie, but stacked in a cute lil’ mason jar. This would be great for an on-the-go situation, a picnic, or really any party to change it up from the usual board!
I mean now that I think about it, I guess these are also super “pandemic friendly” – they are individualized and perfect for one person. Get creative, add your favorite elements, and watch them disappear because they are so fun & delicious!
Ingredients
nuts (almonds, cashews, marcona almonds)
cubed cheese
sliced cheese
grapes
crackers
dried fruit (cranberries, cherries, apricots)
pretzels or pretzel sticks
salami
prosciutto
tooth picks or wooden skewers
Directions
- First layer: nuts
- Second layer: cubed cheese
- Third layer: grapes
- Place crackers, pretzels or pretzel sticks along rim above grapes
- Fill one of the toothpicks or wooden skewers with grapes and place in jar
- On a separate toothpick or skewer, ribbon-through your meat of choice along with cheese cubes if desired. Add as many of these skewers as you can fit!
